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Why Vegan? ๐ŸŒบ Recipes ๐Ÿต๏ธ FAQs ๐ŸŒท Ready?
โ•šโ•โ•โ•โ•โ•โ•โ•โ•โ•โ•โ•โ•โ•โ•โ•โ•โ•โ•โ•โ•โ•โ•โ•โ•โ•โ•โ•.๐ŸŒน.โ•โ•


What about organic/humane/pasture-raised dairy?

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Like cheese but don't like animal abuse?
Try these cruelty-free alternatives!

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Contents:
Cruelty-Free Vegan Cheese Brands
Recipe Videos
Pizza Cheese
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Cruelty-Free Vegan Cheese Brands
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๐ŸฎBute Island Foods Sheese
๐Ÿ„Daiya
๐ŸฎDr Cow
๐Ÿ„Field Roastโ€™s Chao Creamery
๐ŸฎFollow Your Heart
๐Ÿ„Miyokoโ€™s Creamery
๐ŸฎTreeline
๐Ÿ„PARMA!
๐ŸฎParmela Creamery
๐Ÿ„Violife

๐Ÿฎ1. Bute Island Foods Sheese
Sheese is a 100% dairy-free, completely vegan cheese brand from the UK. Their cheeses or sheeses as they call it are produced in an ethical environment in the Island of Bute in Scotland. Sheeseโ€™s product range includes cheese blocks and wedges, cream cheese spreads, cheese slices and grated cheese. They also have a vegan variety of blue cheese!

Sheese cheeses are lactose-free, gluten-free, cruelty-free and completely vegan and also made with coconut oil which adds another layer to the healthy meter. Sheese is available in Europe, Canada, Australia, Asia and South Africa.

๐Ÿ„2. Daiya
Daiya is a vegan food brand based in Vancouver. They are known for their delectable plant-based assortment of vegan food which includes cheese, dairy-free yogurt, coconut based sweet treats and vegan ready-to-eat meals like pizza, mac & cheese, burrito, cheesecake etc. Their cheeses are soy-free, gluten-free and they have a variety of slice cheese, block cheese, shreds, cream cheese spread and cheesy sauce and dips.

Daiya products are available internationally in the UK, Sweden, Norway, the Netherlands, Australia, New Zealand, Iceland, Bermuda, Trinidad and Tobago, Mexico, Hong Kong and Dominican Republic.

๐Ÿฎ3. Dr Cow
Dr Cow is a premium organic vegan cheese brand based in New York. The main source of their vegan cheeses are tree nuts, particularly, cashew nuts and macadamia. Dr Cow is a premium brand because of the raw organic ingredients they use. When ingredients are not processed under high heat or refined chemically/ physically, they are considered raw as they retain the nutrients and enzymes in them, making them easy to digest and allowing higher levels of energy as the ingredients are in its purest form. Dr Cow ships domestic as well as international.

They also have a store in Brooklyn with pick up as well as delivery options and the store has, apart from their trademark cheeses, a variety of vegan delicacies like organic milk, butter spreads, biscottis, cakes and pastries etc.

๐Ÿ„4. Field Roastโ€™s Chao Creamery
Chao Creamery is the artisanal cheese division of Field Roast, a brand that offers vegan plant based grain meat. Field Roast is an american brand acquired by Maple Foods Canada in 2017. And now they have two product divisions, one for the US and the other for Canada to comply with the food labeling and ingredient laws of Canada.

Chao creamery cheeses are made from fermented tofu which adds that umami, melt-in-the mouth flavour to traditional cheese. They currently offer cheese slices and ready to eat, frozen mac & cheese. Chao creamery cheese is available in Walmart, Costco and other retailers across the US and in Canada.

๐Ÿฎ5. Follow Your Heart
Follow Your Heart is an American plant based food company based in California. They are well known for their all vegan, dairy-free cheeses as well as Vegenaise and VeganEgg. These are plant based alternatives to the much loved egg and mayonnaise. Follow Your Heart has a variety of cheeses which includes slices, pizza and pasta topping cheese shreds, cheese blocks and even vegan feta cheese crumble.

Follow your heart is available in over 25 countries and is going the sustainable way by implementing many useful technologies and processes such as solar energy, zero waste management etc to help lower their impact on the environment.

๐Ÿ„6. Miyokoโ€™s Creamery
Miyokoโ€™s Creamery is an American vegan cheese brand based in California. Miyokoโ€™s produces delicious cheeses made from cashew nuts and oats. They offer artisanal cheese wheels, vegan cheddar, mozzarella and pepper jack. Their cream cheeses and butters are available in delectable flavours and if the reviews are anything to go by, Miyokoโ€™s Creamery have cheeses that probably are even better than the real deal.

Miyokoโ€™s motto is to Milk cashews and hug cows which in reality should be the way forward because statistically growing trees for production yields more than farming dairy cows. Trees are low maintenance compared to animals and live longer. The lifespan of a cow is 20-25 years whereas a cashew tree can yield for as long as 50 years.

Miyokoโ€™s Creamery explains why vegan cheese is not only animal-friendly but also profitable and tasty at the same time. Miyokoโ€™s products are available all over the United states and in most retail stores like Walmart, Target, Whole Foods etc. They do not ship internationally.

๐Ÿฎ7. Treeline
Treeline is a vegan treenut cheese brand based in the United States. They are all about dairy-free, soy-free, gluten-free healthy cheeses and the best part is Treeline cheeses do not contain palm oil. They have a range of three types of cheese which are soft french-style cheese which is more like a spread, cream cheese and artisanal aged hard cheese.

Treeline uses Brazilian cashew nuts which are fermented using a non-dairy probiotic culture. It also contains less salt than regular cheese which makes it a healthier alternative. Treeline nut cheeses are available in major retail stores and as well local health food stores across America.

๐Ÿ„8. Parma!
Parma! is an american brand for parmesan cheese. It is a subsidiary of Sister River foods and offers four flavors of delicious parmesan cheese in grated (powdered) form and it can be used in many dishes to accentuate the flavour and give it that cheesy kick. Parma! comes in these four flavours; original, chipotle cayenne, better than bacon and garlicky green.

Parma! cheeses are kosher and free from dairy, gluten, soy and GMO. Its main ingredient is sunflower seeds, himalayan crystal salt and nutritional yeast is used for the fermentation process. Parma! is available across the US and also in Canada.

๐Ÿฎ9. Parmela Creamery
Parmela Creamery is a vegan cheese brand based in California. They specialize in aged cheeses because they believe Great taste takes time. Parmela Creamery produces cheese made from cashew milk. After the cashews are blended and the milk fermented, they are aged and cultured differently to produce unique tastes.

They offer shredded cheese and slice cheese and the time for which a product has been aged is mentioned on the pack. They have 60 day aged cheddar, 45 day aged jack cheese, freshly cultured mozzarella and the likes. Parmela Creamery products are available at whole foods and other retailers across the United States.

๐Ÿ„10. Violife
Violife is an all vegan cheese brand based in Thessaloniki, Greece. They are distributed worldwide and are extremely popular in the US and Europe for its wide assortment of dairy-free vegan cheeses. Violife is also available in India, where more and more people are embracing vegan culture and lifestyle.

Violifeโ€™s range of products include grated cheese, cheese slices, block cheese, creamy cheese spread and a cheese platter too. They also have a lot of flavours of these different types of cheeses like smoked flavour, cheddar flavour, tomato & basil, garlic & herbs, tzatziki flavour, greek white cheese etc. Violife is free of lactose, soy, nuts, preservatives and cholesterol and made with coconut oil which makes it perfect for allergy-free and guilt-free consumption.

https://crueltyfreealways.com/vegan-cheese-brands/

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Recipe Videos
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Cheese Wheel | The Buddhist Chef
https://youtu.be/uPZhDz2Wk_s

Cheese Wheel | Ela Vegan
https://youtu.be/Fm2f92HKcmg

Brie | Breaking Chegan
https://youtu.be/FKpEXLne6T4

Cheddar | Minimalist Baker
https://youtu.be/y9gi0epm4EQ

Feta | Sweet Simple Vegan
https://youtu.be/E3aWxtPzxVg

Mozzarella | The Happy Pear
https://youtu.be/fo2K1nSef2Y

Parmesan | The Easy Vegan
https://youtu.be/q4h8irQXIX4

Pepperjack | VeganBlueberry
https://youtu.be/SMwJZfvugZ8

Ricotta | Chef Nico
https://youtu.be/hr1ohO7OwKk

Swiss | Sauce Stache
https://youtu.be/al0C4LzcRHM

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Pizza Cheese
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Author: Hugo (Lowly Food)

A quick and simple recipe for a flavoursome vegan pizza cheese. This cheese is rich and salty. It's the perfect partner to a tart tomato sauce!

Ingredients

๐Ÿ•150 g Cashews
๐Ÿ• 50 g Nutritional Yeast
๐Ÿ• 2 Tablespoons Plain Flour (Note from Alex: I've also used tapioca starch, which works great!)
๐Ÿ• 1 Teaspoon Garlic Powder
๐Ÿ• 2 Teaspoons Miso Paste
๐Ÿ• 1/2 Medium Lemon juiced

Instructions

๐Ÿ• 1. Soak the 150g cashews in freshly boiled water for 20 minutes until soft and spongy to the touch. (Please note, this recipe assumes you own a high speed blender. If you do not, fear not, you can still make the recipe but you will need to soak your cashews for at least 8 hours before preparing the recipe.)

๐Ÿ• 2. Drain and rinse the cashews and place into a high speed blender along with all the rest of the ingredients. Then pour in 300 ml of water and blitz until smooth.

๐Ÿ• 3. Heat a saucepan over a medium heat and pour in the blended cashew mixture. Bring the cashew sauce to the simmer and heat through until it starts to thicken. Be sure to stir the pan with a wooden spoon to avoid the sauce sticking at the bottom.

๐Ÿ• 4. Reduce the sauce until it has the consistency of thick yoghurt. It should still be able to slide off a metal spoon with some agitation but be thick enough to maintain its shape if you were to dig a spoonful out of the pan. If you think your cheese is too thick you can simply add a dash more water and stir through until you get the desired consistency.

๐Ÿ• 5. When your cheese has been reduce, remove from the heat and prepare you pizza. When it comes to topping with cheese, spoon large servings of the cheese all about the pizza. Don't worry too much about the presentation, the cheese will naturally ooze with the heat from the oven and create a good coverage.

https://www.lowlyfood.com/recipe/easy-vegan-pizza-cheese/#recipe-container
https://www.lowlyfood.com/wprm_print/recipe/3411


Thank you, Kay! I will cherish him ๐Ÿฅฐ

About Deton Eggs

This egg was only available in Egg Cave's Cash Shop Park for Independence Day 2015 (July 4) through July 11.

This egg... is like a sparkler!? Careful not to get burned!

About the Deton Creature

The Deton is a very friendly bear that enjoys the company of humans. Parts of their body like the ears, forepaws, and tail emit a flame that's much like a sparkler. Naturally, they are the perfect creature to invite during celebrations.

When a Deton is hungry, their sparkler flames begin to go out. After they are well-nourished though, their sparkler flames are very strong. It's a good indicator of how well a Deton is feeling, so pay attention!