It's the question we should all be asking.

in Chit-Chat

What should a cookie/biscuit be?

116 posts


heartoffrost • 29 October 2017 at 2:15 AM


As you can see i'm a bit bored at the moment.
And i happened to be munching on an Anzac biscuit while snooping around on the forums, which led me to think of the actual question we should all be trying to answer.

Forget how the Universe started pshh!

What is the best type of biscuit/cookie (in your opinion) and what should it be dipped in (tea, coffee milk etc)?

I mean it not 'just' a cookie.

2,815 posts


luv • 29 October 2017 at 2:26 AM

Personally I'm an oatmeal-raisin kind of person, so warm and soft!

116 posts


heartoffrost • 29 October 2017 at 2:33 AM

Ooohh good choice! I love em' straight out the oven

249 posts


raindrops • 14 November 2017 at 10:58 AM

I make soft mouth watering chocolate chip bar cookies and put vanilla ice-cream in the middle of 2 bars. Ummmm.....

1,089 posts


animalliterature • 17 December 2017 at 5:40 PM


I'm not a big fan of cookies, except for these two recipes my sister taught me when I was nine, but I like biscuits. I usually don't dip anything in anything though.

This is old if this was considered spamming I wouldn't blame it.

1,134 posts


lazyanon • 17 December 2017 at 6:17 PM

hot chocolate sugar cookies. And if you don't know what those are it's 1 hot chocolate mix packet in a sugar cookie mix it's soooooo good

219 posts


mythlight • 17 December 2017 at 7:19 PM

Hm. I'd say, thin, crunchy and crispy is my favourite, but I'm also a big fan of freshly baked, soft, gooey cookies.